Dinner / Easy / Pork

Teriyaki pork tenderloin

Like I mentioned in the last post, I had a huge pork tenderloin. I cut it in half and made one half with a spice rub.  The second half was prepared with a teriyaki marinade.  Of the two, I thought I’d like the teriyaki one better.  Although we all liked it, three out of four of us … Continue reading