The first frost of the season has hit my neck of the woods. I’m not fully embracing the cold yet. Some raw survivalism has taken over though and I’ve been canning and freezing a lot of food so I can enjoy the fresh veggies from my garden during the cold months. I don’t know about … Continue reading
I got a recipe from my daughter’s school for apple chips. They were so simple, I decided to try them. Oh my goodness were they easy and delicious! They take a long time to cook because you’re essentially dehydrating the apples. However, the hands-on time is minimal. Ingredients 4-6 large apples 2 tbsp sugar 2 … Continue reading
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